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Welcome to MAGNETÉ
The UK's Trusted Partner in Sustainable FOG compliance
We design compliant, intelligent and easier to us grease managment systems.
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Welcome to Magneté
We’re redefining grease and energy tech—trusted by industry leaders, driven by innovation
4.8/5
Reviews
FOG Compliance
Energy Saving
Sustainability
Circular Economy
Remote Monitoring
Ionovation
Grease Management
Battery Storage
Expertise
Solving FOG Complexity with Consulting Clarity
We specialise in transforming FOG compliance and energy management into clear, strategic solutions — designed to reduce waste, cut costs, and drive sustainable growth.
Unlock the power of precision grease management with Magneté, an Expert-Led Tech Advisory.- Discover a new era of energy consumption—where insight drives savings and compliance takes care of itself.
- Discover how Magneté can transform your organization.
Learn more about Magneté
About Magneté
A clearer, smarter way to manage grease, compliance and energy
Turn insight into confident decisions
1000+
Sites supported
Reduce risk with practical monitoring
LIVE
Maintenance and performance insights
Support kitchens with specialist expertise
3 Core Areas
FOG, compliance and energy management
Services
Practical Solutions to Protect Your Kitchen, Drains and Compliance
FOG Compliance
We help commercial kitchens understand their grease management responsibilities, reduce blockage risk and demonstrate better site compliance.
- FOG risk reviews
- Compliance support
- Landlord and tenant guidance
Spectank Decarboniser
Spectank® helps commercial kitchens clean pans, trays, filters, burners and other equipment more efficiently by soaking away fat, oil, grease and carbon build-up.
- Reduces manual scrubbing and labour time
- Improves hygiene and equipment cleanliness
- Supports more efficient, sustainable kitchens
Energy Management
We help commercial kitchens monitor equipment energy use, identify waste and uncover practical opportunities to reduce operating costs.
- Kitchen equipment monitoring
- Energy waste identification and reduction strategies
- Bespoke solar and battery solutions to optimise performance and reduce energy costs
From grease compliance to energy management, Magneté helps commercial kitchens reduce risk, improve performance and lower operating costs.
All Services
Sectors
Who We Help
Specialist grease, compliance and energy support for commercial kitchens, landlords and multi-site operators across the UK.
Restaurants & Hospitality Groups
We help restaurant and hospitality operators reduce grease-related drainage risk, improve site compliance and create clearer visibility across kitchen maintenance.
Pub & Hotel Groups
We help pubs and brewery estates reduce FOG risk, protect drainage systems and improve grease management across busy kitchens, with real-time data across multi-site locations.
Specifiers & Designers
We support consultants, designers and specifiers with practical grease management guidance, helping ensure commercial kitchen projects include the right FOG control, drainage protection and compliance measures from the start.
Landlords & Property Managers
We help landlords and property managers reduce drainage risk from food tenants, improve FOG compliance and protect their buildings from costly grease-related issues, with real-time data providing clear visibility of site performance and maintenance activity.
Restaurant & Hospitality Groups
Pub and Hotel Groups
Specifiers & Designers
Landlords & Property Managers
Restaurant & Hospitality Groups
Pub and Hotel Groups
Specifiers & Designers
Landlords & Property Managers
At Magneté, we don’t just provide solutions — we help commercial kitchens protect their drains, prove compliance and reduce operating costs.
Daniel Damme
Director
Our Process
Every partnership starts with a free, no-obligation discussion — from site review to ongoing monitoring, we help commercial kitchens reduce risk, improve compliance and control operating costs.
01
Clarify the Challenge
We start by understanding the kitchen, drainage layout, existing grease management, maintenance routine and energy usage to identify the real risks and opportunities.
02
Recommend the Right Solution
We provide practical recommendations across FOG compliance, grease recovery, Spectank cleaning systems, energy monitoring, solar and battery options.
03
Implement and Support
We help coordinate supply, setup, installation support, training and rollout so the solution works in the real kitchen environment.
04
Monitor and Improve
We provide ongoing visibility through maintenance records, reporting and real-time data, helping teams reduce risk, prove compliance and improve performance over time.
Get Started
Trusted by Teams That Value Compliance
Practical support for commercial kitchens, landlords and multi-site operators who need clearer visibility, reduced risk and reliable grease management.
Support
They consistently show a willingness to help with every project
"Binder has been dealing with Magneté now for a few years, using Thermaco products. We are grateful for the relationship we have with both companies. They consistently show a willingness to help with every project."
Tony Shaw
Binder
Godfrey's
The Big Dipper means we're meeting current legislation
At Godfrey's we try to operate as responsibly and sustainably as we can, installing the Big Dipper means we're meeting current legislation and reducing our impact on the environment and local drains.
Luke Godfrey
Owner
knowlege
A fantastic company to work with
“Magnete brought real expertise and a fresh perspective to our water treatment challenges. Their product knowledge and attention to detail made the whole process smooth from start to finish — a fantastic company to work with.”
Kriss ombler
Director
100%
A trusted partner we'd recommend without hesitation.
"Magnete understood the demands and nature of our operation from day one. Their willingness to help, expertise and hands-on approach made the whole process straightforward and has contributed greatly to our ongoing compliance. A trusted partner we'd recommend without hesitation."
Freddy Ridgway
Facility Manager
FAQ
Clear Answers for Commercial Kitchens
FOG
Get to Know More
Do I legally need a grease trap?
In most UK areas, yes. Water authorities require commercial kitchens to stop fats, oils and grease entering the drainage system, and equipment should meet standards such as BS EN 1825. We help you confirm exactly what applies to your site.
How often should a grease trap be inspected or cleaned?
It depends on your kitchen's size and output, but most need regular scheduled maintenance with documented records. We set the right interval for your site and keep the evidence you need to prove compliance.
What happens if my kitchen isn't FOG compliant?
You risk blockages, foul odours, emergency closures, enforcement notices and fines. Independent, documented inspections demonstrate due diligence and reduce that exposure.
What kind of companies do you typically work with?
Commercial kitchens, restaurants, pubs, hotels, hospitals, landlords, facilities managers, kitchen contractors and multi-site foodservice operators who need support with grease management, FOG compliance, maintenance monitoring and energy reduction.
Can you support multiple sites?
Yes. We work with both single-site kitchens and multi-site operators, providing live data, reporting, maintenance visibility and practical support across estates so teams can spot issues early and manage compliance consistently.
What products and services does Magneté offer?
Magneté offers Big Dipper automated grease traps, the Spectank® decarboniser soak-cleaning system, a FOG compliance platform and FOG Checks for managing grease trap maintenance across sites, energy monitoring and reduction (including solar and battery), and consulting and strategy support covering audits, compliance reviews and drainage risk assessments.
How does Magneté help reduce kitchen energy costs?
We monitor equipment-level energy use, pinpoint waste, and recommend practical reductions — from automating equipment on/off times to adding solar or battery storage where it pays back.
What equipment do you monitor?
Main power supplies and high-use kitchen assets, using devices such as the Shelly Pro 3EM, with dashboards that let you compare performance across sites.
Can you install solar or battery storage?
Yes. We design bespoke solar and battery solutions, sized to your kitchen and estate, to optimise performance and lower ongoing energy costs.
How quickly will I see energy savings?
Many operators see savings within the first billing cycles once monitoring highlights waste and quick wins. Larger measures such as solar deliver returns over the longer term.
Do you help automate equipment on and off times?
Yes. Scheduling and automation of high-use equipment is one of the simplest ways to cut waste, and we build it into our energy recommendations.
Can you monitor energy across multiple sites?
Yes. Our dashboards give multi-site operators clear visibility of energy use and performance across their estate, so you can benchmark sites and target the biggest opportunities.
How is your work priced?
We offer both one-off projects (fixed-scope audits) and ongoing retainer or embedded advisory, always with clear, upfront pricing and no hidden fees.
What's included in a FOG audit?
A site inspection, compliance evaluation, detailed reporting, training and education, and a practical action plan you can put to work straight away.
Do you offer one-off projects or ongoing advisory?
Both. Focused sprints for immediate needs, and retainer-based or embedded advisory for longer-term transformation.
How do I get started?
Book a free, no-obligation call. We typically begin within 5–7 business days of your initial call, depending on scope and availability.
Are there any hidden fees?
No. We believe in transparent pricing — you'll always have clear, upfront costs before any work begins.
Do you offer packages for landlords or multi-site operators?
Yes. We offer proactive, ongoing engagement packages designed to help landlords and multi-site operators monitor compliance and manage risk across their estate.
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News & Insights
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Ready to Reduce Risk and Improve Site Performance?
Let’s talk about your kitchens, grease management, compliance requirements and energy-saving opportunities.
