"Expert solutions for grease trap maintenance, tailored energy savings through automation and apps, and full compliance support to streamline your operations and reduce environmental impact."
We empower businesses to define and achieve clear sustainability targets, seamlessly integrating them into their growth and procurement strategies for long-term success.
BigDipp.com is a comprehensive platform designed to streamline grease trap maintenance and compliance for multi-site operators. With its innovative app and reporting tools, Big Dipp ensures facilities stay on top of daily maintenance while offering valuable insights into operational efficiency.
FOGChecks.com helps commercial kitchens stay compliant with Fats, Oils, and Grease (FOG) regulations through expert inspections and tailored solutions. By preventing blockages and ensuring smooth operations, together we protect businesses from fines and disruptions while promoting a cleaner, safer environment.
Magnete.co.uk delivers innovative grease management solutions to keep commercial kitchens compliant, efficient, and sustainable. Its industry-leading grease traps and smart monitoring tools help businesses prevent blockages, reduce costs, and meet regulatory standards with ease.
Dasinfo.tech empowers businesses to optimize energy consumption through real-time monitoring and tailored analytics. By providing actionable insights and automated controls, Dasinfo.tech enables companies to reduce waste, lower costs, and enhance operational efficiency.
Embark on a tailored journey by designing a 9-month grease trap comparison trial, allowing for comprehensive analysis and informed decision-making based on your unique requirements.
Trapzilla.com offers high-capacity grease interceptors designed to maximize efficiency and durability in commercial kitchens. With a compact design and industry-leading performance, Trapzilla interceptors help businesses manage grease waste effectively while reducing maintenance costs and ensuring compliance.
Our maintenance app, compliance surveys, energy monitoring, and advanced grease trap technology work seamlessly together to simplify operations and ensure full compliance. Combined with a 9-month comparison trial, this solution actively addresses common challenges like regulatory headaches, energy inefficiencies, and maintenance issues. By streamlining processes, reducing risks, and providing clear performance insights, we deliver a proactive, all-in-one approach to keep your business compliant, efficient, and stress-free.
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Explore the positive experiences of organisations that have gained significant advantages from our comprehensive Fat, Oil, and Grease (FOG) compliance and control services.
"They helped us understand the pros and cons of each solution and our Big Dipper units save us time and money every month"
"Since the installation of the Big Dipper in one of our restaurants on our wok station, we have had zero issues with regards to blockages and leaks. The unit is very ‘staff friendly’ as easy to empty and minimal maintenance required. With its automatic system it easy deals with the variation in flow that comes to it from our woks which produce much higher levels of grease and water volume than most cooklines. Since the first installation we have now started to look at which other sites we can have them installed!"
Since establishing Binder Ltd. in 1964, Wallace Binder has stayed on the cutting edge to lead his company into new markets. He wasn’t about to let grease clog his vision for growth.
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Homerton College in Cambridge has invested in an award-winning dining hall that blends tradition and sustainability for up to 300 diners, receiving praise from The Guardian's architecture critic, and recognizing the need for a smart, efficient, and sustainable grease solution to complement the building's innovative design.
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Inadequate grease management can lead to high costs in commercial kitchens. To avoid fines, maintenance expenses, and operational disruptions, follow these seven strategies:
Local authorities are empowered to inspect premises under the Food Safety Act 1990. Issues caused by fat, oil, and grease in drains, resulting in non-compliance with Food Hygiene regulations, could lead to prosecution or an emergency prohibition order, preventing the premises from trading.
Ready to upgrade your grease management system? Explore the exceptional capabilities of the Big Dipper Grease Trap. Contact us today for a personalised consultation and experience the difference in kitchen efficiency.
Magneté is a single hub for all your Compliance, Energy and Fat, Oil and Grease questions, from site compliance surveys, to product support, preventive maintenance and repairs. All you ever need for stress free, compliant and long lasting grease management.
In the pursuit of FOG compliance, multi-site businesses can lose focus on critical elements. The absence of a robust strategy, irregular service and maintenance, inconsistent key relationships, and delayed renovations can impede growth. For both new and established ventures, recognizing the essential nature of proper planning and grease management support is crucial, not optional.
Conducting a multi-site FOG compliance survey involves a meticulous evaluation of various locations to identify and address potential grease management issues. Utilizing advanced tools and expert analysis, the survey ensures compliance with environmental regulations, mitigates risks, and enhances operational efficiency across the organisation.
Practical, Effective & Easy Dashboards. In contrast to other providers of strategic grease management services, we take pride in offering a unique advantage. Our approach involves a comprehensive resource library, proprietary apps, easy dashboards, a wealth of solutions, best practices, and a diverse pool of experience, all tailored to support the specific needs of your organisation.
Take control of your kitchen grease management
What could it cost your restaurant or commercial kitchen if you fitted the wrong automatic grease trap?
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